Experimental determination of the heat transfer coefficient during evaporation and boiling of thin liquid film

Результат исследования: Материалы для журнала

Аннотация

Thin films evaporation of distilled water, ethanol and HFE-7100 liquid was experimentally studied. The dependences of heat transfer coefficients in time were determined. It has been established that with a decrease in the layer thickness of distilled water and ethanol, the heat transfer coefficient increases. For the HFE liquid, the nature of the change is different: As the time increases, the heat transfer coefficient decreases.

Язык оригиналаАнглийский
Артикульный номер01022
ЖурналMATEC Web of Conferences
Том194
DOI
Статус публикацииОпубликовано - 21 авг 2018
Событие2018 Heat and Mass Transfer in the Thermal Control System of Technical and Technological Energy Equipment, HMTTSC 2018 - Tomsk, Российская Федерация
Длительность: 24 апр 201826 апр 2018

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ASJC Scopus subject areas

  • Chemistry(all)
  • Materials Science(all)
  • Engineering(all)

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