The influence of the pouring temperature on the structure and properties of copper metal alloys

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Abstract

The paper presents the information on the temperature influence on the structure and properties of copper alloys. The results of mechanical testing of samples made of tin-base bronzes depending on the pouring temperature and section thickness of the casting have been discussed. The correlation between the superheat value and distribution of structural constituents of multicomponent tin-base bronzes has been considered. It has been ascertained that the increase in the pouring temperature not only causes grain refinement in eutectoid and lead impurities in tinbase bronzes, but also has a favourable effect on their hydrostrength.

Original languageEnglish
Title of host publicationKey Engineering Materials
PublisherTrans Tech Publications Ltd
Pages450-454
Number of pages5
Volume685
ISBN (Print)9783038357087
DOIs
Publication statusPublished - 2016
Event4th International Conference for Young Scientists High Technology: Research and Applications, HTRA 2015 - Tomsk, Russian Federation
Duration: 21 Apr 201524 Apr 2015

Publication series

NameKey Engineering Materials
Volume685
ISSN (Print)10139826

Conference

Conference4th International Conference for Young Scientists High Technology: Research and Applications, HTRA 2015
CountryRussian Federation
CityTomsk
Period21.4.1524.4.15

Keywords

  • Casting impermeability
  • Crystallisation
  • Founding
  • Gas emission
  • Multicomponent bronze
  • Pouring temperature
  • Tin-base bronzes

ASJC Scopus subject areas

  • Materials Science(all)
  • Mechanics of Materials
  • Mechanical Engineering

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  • Cite this

    Korchmit, A. V., Martyushev, N. V., & Drozdov, Y. Y. (2016). The influence of the pouring temperature on the structure and properties of copper metal alloys. In Key Engineering Materials (Vol. 685, pp. 450-454). (Key Engineering Materials; Vol. 685). Trans Tech Publications Ltd. https://doi.org/10.4028/www.scientific.net/KEM.685.450