Abstract
The aim of work is to study the effect of microstructure transformation from coarse-grained to submicrocrystalline structure in samples during warm isothermal (723K) abc-pressing on inelastic properties of Ti49.8Ni50.2(at.%) alloys. Experimental dependences of superelasticity (SE), shape memory effect (SME), the total recovered inelastic strain (SE+SME) and plastic strain versus the total shear pre-strain under torsion was obtained. It is shown that the total inelastic strain are 18% in the initial specimens, 15.8% in specimens after abc-pressing with the true strain 0.62 and monotonically increases up to 18.3% while true strain increases up to 8.44.
Original language | English |
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Pages (from-to) | 4814-4818 |
Number of pages | 5 |
Journal | Materials Today: Proceedings |
Volume | 4 |
Issue number | 3 |
DOIs | |
Publication status | Published - 2017 |
Keywords
- abc-pressing
- Shape memory effect
- Superelasticity
- TiNi
ASJC Scopus subject areas
- Materials Science(all)