Abstract
A novel optic sensor was developed for screening the total antioxidant capacity based on the use of cupric - neocuproine (Cu(II)-Nc) immobilized into a polymethacrylate matrix (PMM) with spectrophotometric measurement. The absorption change associated with the formation of the colored Cu(I)-Nc chelate in the PMM as a result of reaction with antioxidants was measured at 450nm. The colorimetric CUPRAC sensor can be used for quantitative assessment of total antioxidant capacity of complex matrices such as food extracts. The sensor is small and cheap, suitable to fit in a portable instrument for in situ antioxidant analysis.
| Original language | English |
|---|---|
| Pages (from-to) | 355-358 |
| Number of pages | 4 |
| Journal | Procedia Engineering |
| Volume | 168 |
| DOIs | |
| Publication status | Published - 2016 |
Fingerprint
Keywords
- colorimetric sensor
- cupric reducing antioxidant capacity (CUPRAC)
- Total antioxidant capacity (TAC)
ASJC Scopus subject areas
- Engineering(all)
Cite this
Novel Colorimetric Sensor for Cupric Reducing Antioxidant Capacity (CUPRAC) Measurement. / Krylova, E.; Gavrilenko, N.; Saranchina, N.; Gavrilenko, M.
In: Procedia Engineering, Vol. 168, 2016, p. 355-358.Research output: Contribution to journal › Article
}
TY - JOUR
T1 - Novel Colorimetric Sensor for Cupric Reducing Antioxidant Capacity (CUPRAC) Measurement
AU - Krylova, E.
AU - Gavrilenko, N.
AU - Saranchina, N.
AU - Gavrilenko, M.
PY - 2016
Y1 - 2016
N2 - A novel optic sensor was developed for screening the total antioxidant capacity based on the use of cupric - neocuproine (Cu(II)-Nc) immobilized into a polymethacrylate matrix (PMM) with spectrophotometric measurement. The absorption change associated with the formation of the colored Cu(I)-Nc chelate in the PMM as a result of reaction with antioxidants was measured at 450nm. The colorimetric CUPRAC sensor can be used for quantitative assessment of total antioxidant capacity of complex matrices such as food extracts. The sensor is small and cheap, suitable to fit in a portable instrument for in situ antioxidant analysis.
AB - A novel optic sensor was developed for screening the total antioxidant capacity based on the use of cupric - neocuproine (Cu(II)-Nc) immobilized into a polymethacrylate matrix (PMM) with spectrophotometric measurement. The absorption change associated with the formation of the colored Cu(I)-Nc chelate in the PMM as a result of reaction with antioxidants was measured at 450nm. The colorimetric CUPRAC sensor can be used for quantitative assessment of total antioxidant capacity of complex matrices such as food extracts. The sensor is small and cheap, suitable to fit in a portable instrument for in situ antioxidant analysis.
KW - colorimetric sensor
KW - cupric reducing antioxidant capacity (CUPRAC)
KW - Total antioxidant capacity (TAC)
UR - http://www.scopus.com/inward/record.url?scp=85009968252&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=85009968252&partnerID=8YFLogxK
U2 - 10.1016/j.proeng.2016.11.120
DO - 10.1016/j.proeng.2016.11.120
M3 - Article
AN - SCOPUS:85009968252
VL - 168
SP - 355
EP - 358
JO - Procedia Engineering
JF - Procedia Engineering
SN - 1877-7058
ER -