Certifying and standardizing voltammetric methods of analyzing food products and environmental specimens

Research output: Contribution to journalArticlepeer-review

Abstract

More than 40 methods have been developed and certified for quantitative chemical analysis QCA of food products, environmental specimens, and consumer goods in an accredited laboratory at Tomsk Polytechnical University. Values have also been established for the measurement errors and standards for monitoring the accuracy of these QCA methods.

Original languageEnglish
Pages (from-to)818-820
Number of pages3
JournalMeasurement Techniques
Volume42
Issue number8
Publication statusPublished - Aug 1999

ASJC Scopus subject areas

  • Engineering (miscellaneous)
  • Instrumentation

Fingerprint Dive into the research topics of 'Certifying and standardizing voltammetric methods of analyzing food products and environmental specimens'. Together they form a unique fingerprint.

Cite this