Antioxidant properties of extracts from the above-ground parts of Filipendula ulmaria

I. V. Shilova, E. A. Krasnov, E. I. Korotkova, M. G. Nagaev, A. N. Lukina

Research output: Contribution to journalArticle

4 Citations (Scopus)

Abstract

Extracts of the above-ground part of meadowsweet (Filipendula ulmaria L. Maxim.) demonstrate a pronounced antioxidant activity. It is established that 70% and 95% ethanol extracts contain the most active substances. Investigation of the chemical composition of the above-ground part of the plant and its 70% ethanol extract by means of qualitative reactions, thin-layer chromatography, and paper chromatography showed the presence of various phenolic compounds, including quercetin and its glycosides, dihydroquercetin, apigenin, rododendrol, esculetin, and m-hydroxybenzoic, salicylic, anisic, gallic, gentisic, ferulic, chlorogenic, and caffeic acids.

Original languageEnglish
Pages (from-to)660-662
Number of pages3
JournalPharmaceutical Chemistry Journal
Volume40
Issue number12
DOIs
Publication statusPublished - Dec 2006

Fingerprint

Filipendula
Ethanol
Caffeic Acids
Antioxidants
Apigenin
Paper Chromatography
Quercetin
Glycosides
Thin Layer Chromatography

ASJC Scopus subject areas

  • Molecular Medicine
  • Pharmacology, Toxicology and Pharmaceutics(all)

Cite this

Antioxidant properties of extracts from the above-ground parts of Filipendula ulmaria. / Shilova, I. V.; Krasnov, E. A.; Korotkova, E. I.; Nagaev, M. G.; Lukina, A. N.

In: Pharmaceutical Chemistry Journal, Vol. 40, No. 12, 12.2006, p. 660-662.

Research output: Contribution to journalArticle

Shilova, I. V. ; Krasnov, E. A. ; Korotkova, E. I. ; Nagaev, M. G. ; Lukina, A. N. / Antioxidant properties of extracts from the above-ground parts of Filipendula ulmaria. In: Pharmaceutical Chemistry Journal. 2006 ; Vol. 40, No. 12. pp. 660-662.
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